Ole Virginia Oyster Roast & Low Country Boil

Join us for this beloved annual event hosted by Tom & Cindy Gillman at their home in Barhamsville. All proceeds benefit the Muscarelle! Enjoy roasted, shucked and fried oysters, wood-fired pizza, ham biscuits, a low country boil with shrimp, Brunswick stew, seafood gumbo, bourbon cocktail, beer & wine plus live music by Johnny St. Clair.

Tickets are $225 each and include round trip coach transportation to and from the Muscarelle Museum of Art.